Do you think there’s an American restaurant in Japan where they grill hotdogs and hamburgers and participate in various American idiosyncrasies?  I wonder what those idiosyncrasies would be.  And I wonder where the Japanese restaurants here in the U.S. get their material.  Is there some father somewhere in Japan making onion ring volcanoes for his kids at dinner?  Is there a Japanese mother making beating heart shapes out of rice?  These are things that make me go “hmmmmmmm…”